营养 & 营养学:B.S.
营养很重要. With diabetes, heart disease, obesity and other chronic illnesses 影响 人们在 约柜ansas and the nation, proper nutrition is a key factor in fighting these widespread 流行. At Ouachita, we believe that dietitians have an重要 role to play in being part of the solution. Ouachita’s Didactic Program in 营养学 (DPD) program will train you to not only become a leader in solving a national crisis, but also to help those you will serve establish habits for healthier lives.
This flexible degree program allows you to choose courses to suit your interests and the needs of your future career path. 查看 详细学位要求PDF to see all courses included in the program.
Acceptance to 营养学 Internships in 2020
Ouachita Internship Slots Reserved for Our Grads
听听一位教员的意见 & 学生
“When I was at Ouachita, alumni used to come back and say how well-prepared they were as dietitians because of their education at Ouachita. 我也可以证明这一点. 他们 have fine-tuned the program to where it extensively covers subject matter necessary 在营养学的世界里茁壮成长.”
2018 nutrition and dietetics graduate from Harare, Zimbabwe
Believing that all humans are created in God’s image, at Ouachita we also believe that physical care of the body matters as it affects the whole person. 你的营养 and dietetics professors will equip you to be an expert in your field and teach you the greater impact your work can have as you instruct others in a healthy lifestyle.
As a senior nutrition and dietetics major, you will receive two semesters of instruction from a registered dietician at Baptist Health Medical Center in 约柜adelphia for your 临床实习学分. In working with the hospital dietitian, you will gain valuable insight to the responsibilities of a Registered Dietitian 营养学家(RDN) and experience 在医院工作.
Along with your classmates, you will conduct and present research at Ouachita’s annual Scholars Day and join Ouachita’s Student Dietetic Association, allowing you to attend the world’s largest meeting of food and nutrition experts. 你也会花时间 serving the campus and broader 约柜adelphia community through Meals on Wheels, World 食物日，长者服务等.
FROM FRESHMAN TO MASTER IN FIVE YEARS
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